Salt management system

From 1993 to March 1998, China Light Industry Association was the administrative department of salt industry under the State Council. It was in charge of the national salt industry. The Salt Industry Management Office was set up in the General Assembly to handle the daily salt management.
China National Salt Industry Corporation is responsible for the purchase and sale of salt products and the development and operation of various varieties of salt in China. It is affiliated to China Light Industry Association.
The provincial (municipality, autonomous region) Salt Administration Bureau is the salt industry administrative department of the provincial (municipality, autonomous region) people's government, and is in charge of the salt industry of the province (municipality, autonomous region), and is affiliated to the provincial (municipality, autonomous region) light industry hall.
The provincial (municipality, autonomous region) salt company is responsible for the purchase and sale management of salt products in the province (municipality, autonomous region) and the development and operation of multi-species salt, and is affiliated to the provincial (municipality, autonomous region) light industry hall.
The salt business operators of the cities and counties below the provincial level are generally salt industry companies and branch companies. They are responsible for the purchase and sale of salt products in the administrative region and the development and operation of various varieties of salt. They are under the municipal and county light bureaus.
The salt owner management agency authorized by the local people's governments at or above the county level is responsible for managing the salt monopoly work in the region. The Salt Administration Bureau of each province, city and county and its corresponding salt company, branch and branch company are actually a set of personnel and two brands.
The main duties of China National Salt Industry Corporation are: to implement the national guidelines and policies on salt industry, to be responsible for the implementation of the Salt Industry Management Regulations, and to supervise and inspect the implementation of subordinate institutions; to be responsible for formulating national salt production, sales and Development planning and various management systems; responsible for the formulation and management of national salt production, distribution and marketing plans, coordination of production and sales relations; responsible for organizing scientific and technological management of national salt industry research, information exchange, and human resources training; responsible for technical transformation and infrastructure construction of national salt fields Approval work for expansion, abolition and abolition. The provincial, municipal and county-level salt industry departments are responsible for the salt industry in the region, and can formulate specific measures for implementing the Salt Industry Management Regulations in light of the actual conditions in the region.
In 1998, according to the institutional reform plan of the State Council approved by the first meeting of the Ninth National People's Congress and the Notice of the State Council on the Establishment of the National Bureau for the Management of Ministries, the China Light Industry Association was cancelled and the National Light Industry Bureau was set up. The National Light Industry Bureau is the administrative body of the light industry that is managed by the State Economic and Trade Commission. The National Light Industry Bureau has a Salt Industry Management Office, which implements industry management for the national salt industry, and supervises and organizes the implementation of salt monopoly regulations. China Salt Industry Corporation has the same business scope as before and is now affiliated to the National Light Industry Bureau.

Wireless Bluetooth Meat Thermometer

This wireless Bluetooth Meat Thermometer uses an imported sensor that can read the temperature instantly. Provide 2 probes and 4 probe designs for customers to choose from, can detect the temperature of 2-4 kinds of meat at the same time.

The Wireless meat thermometer is used with a self-developed App. Adapt Bluetooth 5.0 technology, which can monitor the temperature in real-time within a range of 60-80 meters. You`ll receive a phone notification to inform you to move back in range if you move out of range of the device. The host and the mobile phone are disconnected. The meat temperature can be set independently, and when the food is grilled, the app and the device will alarm.

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